Melt In Your Mouth Chicken Breasts Recipe

A tender juicy chicken breast recipe.


4 boneless chicken breast halves
1-2 eggs, beaten
1 cup Panko bread crumbs.
1 cup mayonnaise
1/2 cup freshly grated parmesan cheese
1 1/2 teaspoons seasoning salt
1/2 teaspoon ground black pepper
1 teaspoon garlic powder


Mix mayonnaise, cheese and seasonings, in a shallow bowl or pie dish.

Beat egg in a bowl, and dip chicken breasts first in eggs, coating them.

Dip chicken in mayonaisse/cheese mixture.

Finally cover chicken entirely in panko bread crumbs.

Place in baking dish.

Bake at 375 degreesF for 45 minutes.