Looking for a good meatballs in tomato sauce recipe? This sauce has a nice assortment of flavors.
In large bowl, combine beef, pork, breadcrumbs, green onions, egg and parmesan cheese.
Form mixture into 1 inch balls.
Heat the oil in a large skillet add the onions and cook fora few minutes until tender.
Add the garlic and cook one minute longer.
Add the meatballs and cook until done.
In a bowl, stir together the tomato paste, can of diced tomatoes, thyme, basil, rosemary, and salt and pepper to taste.
Pour into the skillet with the meatballs and simmer for 15-20 minutes.
You can serve these delicious meatballs with potatoes, pasta or rice.